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Easy Japanese Recipes for Everyday Home Cooking

Namiko Hirasawa Chen

Konnichiwa, I’m Nami!

Born and raised in Japan, I’m the founder and recipe creator behind Just One Cookbook, the largest English-language website for Japanese recipes. Since 2011, I’ve tested and shared 1,200 authentic, easy-to-follow recipes with step-by-step photos to help anyone cook delicious Japanese food at home.

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Smoked turkey breast served on a large platter along with tangerine halves and herbs.

Smoked Miso Butter Turkey Breast on Traeger

This easy Smoked Miso Butter Turkey Breast recipe is perfect for a party. It‘s tender and juicy with a tasty miso sauce for a Japanese flair.

Easy Weeknight Dinners

Seasonal Ingredients

Japanese Cooking Guides & Tips

Top 5 Dinner Picks from Our Community

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Pear and Almond Tart (Pear Frangipane Tart) dusted with powdered sugar and sprinkled with toasted almond slices.

Pear and Almond Tart 洋梨のタルト

It may look fancy, but this French-style Pear Almond (Frangipane) Tart is easier to make than you‘d think. An elegant dessert or tea snack!

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