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This Japanese-style Fried Chicken with Scallion Soy Sauce (Yurinchi) has an insanely crispy crust, succulent...
4.79(566)
Make a hot bowl of homemade Miso Ramen with authentic broth in less than...
4.6(25)
This Pickled Mustard Greens Fried Rice—known as Takana Chahan—is a popular regional dish from Kyushu. Thanks...
4.8(10)
Chukadon is a Japanese rice bowl recipe of stir-fried shrimp, meat, and vegetables with...
5(4)
Originated in Sichuan, Twice Cooked Pork became one of the most popular Chinese dishes...
Let's cook some delicious Japanese Chinese food recipes today! In this roundup, you'll find...
Chuka Ryori (中華料理) is the Japanese adaptation of Chinese cuisine, which has evolved over...
4.59(51)
Beef and Green Pepper Stir Fry (Chinjao Rosu) is a one-pan stir-fry full of...
4.77(69)
Slightly spicy and incredibly flavorful, this Mapo Eggplant (Mabo Nasu) recipe is a popular...
4.62(121)
My Vegetable Gyoza are stuffed with fresh tofu, mushrooms, and cabbage. A golden crisp...
4.66(219)
Make gyoza wrappers from scratch! All you need is salt, water, and flour. Watch...
4.81(26)
Inspired by a Netflix TV drama series "Midnight Diner: Tokyo Stories" (season 2), I...