4.69(19)
Shio Ramen is one of Japan's most popular ramen! This authentic yet simple recipe...
4.77(51)
Hiyashi Chuka is a Japanese cold ramen noodle mixed with homemade dressing and topped...
4.79(252)
The Japanese-style Mapo Tofu (Mabo Dofu) is incredibly flavorful but less spicy than the...
4.82(11)
Tender omelette served over dome-shaped steamed rice and blanketed in a thick sweet and...
4.8(49)
This classic Japanese Fried Rice (yakimeshi) is a weeknight meal hero! You'll need just...
4.9(19)
Made with simple, everyday ingredients, these Stir-Fried Tomatoes and Eggs are incredibly tasty and...
4.71(17)
This Japanese-style Fried Chicken with Scallion Soy Sauce (Yurinchi) has an insanely crispy crust, succulent...
4.79(467)
You can make a delicious bowl of Miso Ramen with authentic broth in less...
4.57(23)
This Pickled Mustard Greens Fried Rice—known as Takana Chahan—is a popular regional dish from Kyushu. Thanks...
4.7(26)
Chukadon is a Chinese-style rice bowl dish made of stir-fried seafood, meat, and vegetables....
4.82(11)
Originated in Sichuan, Twice Cooked Pork became one of the most popular Chinese dishes...
Let's cook some delicious Japanese Chinese food recipes today! In this roundup, you'll find...