Cooked in one pot and finished up in the broiler to get the perfect char, these Teriyaki Wings are sticky and finger-licking delicious! They are unbelievably easy to make too. Once tried, they will be loved and cooked many times.
These sticky, sweet, and spicy Sriracha Chili Chicken Wings are perfect as party appetizers and easy weeknight meals.
Delicious chicken wing cooked in a savory soy sauce dashi with daikon, the slow cooker makes the meat simply fall off the bones.
Sweet tangy BBQ chicken wings marinated in soy sauce, sesame oil, honey, apple, and gochujang.
Crispy golden fried chicken wing coated with savory sweet garlic soy dressing, garnish with white sesame.
Momofuku fried chicken recipe – crispy baked chicken wing tossed in garlic, ginger, chili pepper, and soy sauce for an irresistible flavor!
Japanese garlic miso chicken wings, baked chicken wings with a delicious garlic miso marinade.
Teba Shio is a popular dish in Izakaya (Japanese Tapas) restaurants. These baked chicken wings are crispy on the outside and juicy inside. The salt and pepper encrusted skin makes for a perfect appetizer to go with some beer.