Easy Japanese Recipes

How To Make Sesame Sauce (Goma Dare)

How To Make Sesame Sauce (Goma Dare) post image

Simple instruction on how to make sesame sauce, goma dare, at home.  Enjoy with shabu shabu.

Don’t want to miss a recipe? Sign up for the FREE Just One Cookbook newsletter delivered to your inbox! And stay in touch on Facebook, Google+, Pinterest, and Instagram for all the latest updates. Thank you so much for reading, and till next time!

Sesame Sauce (Goma Dare)
Prep time
Total time
Serves: 2
  • 3 Tbsp. sake
  • 2 Tbsp. nerigoma (or tahini sauce: it won't taste the same but you can add grinded toasted sesame seeds and sesame oil to give it more of a toasty flavor)
  • 1 Tbsp. ponzu
  • 1 Tbsp. miso
  • ½ Tbsp. vegetable oil
  • ½ Tbsp. sesame oil
  • 1 tsp. sugar
  • 1 tsp. mirin
  • 1 tsp. rice vinegar
  • minced garlic (optional)
  1. Whisk all ingredients together in a bowl.
Recipe by Namiko Chen of Just One Cookbook. All images and content on this site are copyright protected. Please do not use my images without my permission. If you’d like to share this recipe on your site, please re-write the recipe in your own words and link to this post as the original source. Thank you.



Leave a Comment

+ three = 4

  • Yuli Wulandari July 28, 2013, 7:58 pm

    Hi Nami,
    Thanks a lot for your great recipes!!!!
    Domo arigatou :)

    • Nami July 30, 2013, 5:20 am

      Hi Yuli! Doitashimashite! :)