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Washoku (Traditional Japanese Cuisine)

Discover the beauty of washoku, or traditional Japanese cuisine. It focuses on balance, seasonality, and simplicity. Enjoy dishes like yellowtail teriyaki, miso soup, mixed rice, pickled vegetables, and nimono (simmered foods).

Washoku highlights natural flavors and harmony in taste, color, and presentation. It’s perfect for slow, mindful cooking at home.

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All Washoku Recipes