Side Dish

Sweet, savory miso sauce slathered on warm, fluffy rice balls, this Miso Yaki Onigiri...

Cooked in classic Japanese seasonings, Simmered Bamboo Shoots is a simple and elegant dish...

Sansai Gohan is a mixed rice dish filled with fresh, tender, fragrant mountain vegetables....

Representing the elegance of the changing season with trees in full bloom, these Cherry...

Karashi Renkon is a popular regional dish on the island of Kyushu in Japan....

Crisp yet tender with bursts of sweet and savory flavors, Kinpira Renkon, or Japanese...

Cooked in savory dashi broth seasoned with soy sauce and sake, this classic Japanese Simmered...

Caramelized sweet onion seasoned with soy sauce and mirin, Sweet Onion Takikomi Gohan is...

Stuffed with a variety of fillings and flavors, Onigiri (Japanese Rice Balls) make an...

Shibazuke is a popular pickle originated in Kyoto. These salty and slightly sour pickles...